Recipe: Delicious Rujak Cingur Surabaya

Rujak Cingur Surabaya.

Rujak Cingur Surabaya You can have Rujak Cingur Surabaya using 25 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Rujak Cingur Surabaya

  1. It's of Bumbu rujak ;.
  2. It's 2 sdm of kacang goreng.
  3. It's 1/2 sdt of garam.
  4. You need 1 sdt of gula merah.
  5. It's 2 bh of cabe rawit.
  6. It's 1/2 bh of pisang batu diparut.
  7. It's 1 sdt of petis udang.
  8. It's 1/2 of sdr petis ikan.
  9. It's 1/2 sdt of terasi.
  10. Prepare 1 sdm of air asam.
  11. It's 2 siung of bawang putih goreng.
  12. You need of Pelengkap rujak ;.
  13. It's of Lontong ato ketupat.
  14. It's of Cingur ato kulit sapi.
  15. It's of Kangkung.
  16. You need of Kacang panjang.
  17. Prepare of Tauge.
  18. Prepare of Mentumun.
  19. Prepare of Bengkuang.
  20. It's of Nanas.
  21. It's of Mangga muda.
  22. Prepare of Kedondong.
  23. Prepare of Tahu goreng.
  24. You need of Tempe goreng.
  25. You need of Kerupuk.

Rujak Cingur Surabaya step by step

  1. Uleg semua bahan bumbu rujaknya hingga halus..
  2. Rebus kangkung, tauge, kacang panjang sampe matang. Lalu tiriskan.
  3. Untuk menyajikan rujak. Tata sayuran yg sudah direbus tambahkan irisan bengkuang, mentimun, nanas, kedondong, tahu, tempe dan cingur diatas piring. Kemudian siram dengan bumbu rujak yg telah diuleg halus. Lengkapi denga kerupuk agr lebih nikmat saat disantap..
  4. NB : untuk bumbu cingur bawang putih, kunyit, garam di hapuskan lalu direbus bersama cingur hingga empuk dan bumbu meresap. Angkat dan tiriskan setelah itu goreng cingur sebentar dengan minyak panas..

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Recipe: Delicious Rujak Cingur

Gambar
Rujak Cingur . Rujak cingur adalah salah satu makanan tradisional yang mudah ditemukan di daerah Jawa Timur, terutama daerah asalnya Surabaya. Dalam bahasa Jawa kata cingur berarti "mulut", hal ini merujuk pada bahan irisan mulut atau moncong sapi yang direbus dan dicampurkan ke dalam hidangan. Kalau ditanya apa makanan khas kota Surabaya, pasti yang disebutkan pertama kali adalah. "Rujak Cingur" !!! Rujak cingur adalah makanan khas Jawa Timur, terutama di Surabaya. Rujak cingur punya rasa yang sangat beragam. Mulai dari gurih, pedas hingga manis bercampur jadi satu di mulut. You can have Rujak Cingur using 16 ingredients and 4 steps. Here is how you cook it. Ingredients of Rujak Cingur Prepare of kangkung. It's of taoge. You need of timun. Prepare of bengkuang. You need of mangga muda. Prepare of tempe goreng. You need of tahu goreng. Prepare of cingur rebus. You nee
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Recipe: Yummy Rujak Cingur

Gambar
Rujak Cingur . You can cook Rujak Cingur using 15 ingredients and 6 steps. Here is how you achieve it. Ingredients of Rujak Cingur Prepare of kacang goreng, blender halus. You need of lontong daun. Prepare of cingur, rebus, goreng. It's of tempe, goreng. You need of tahu, goreng. Prepare of bawang putih, goreng. Prepare of kangkung, siangi, rebus 1/2 menit. It's of kecambah, cuci rebus sebentar. It's of mentimun, cincang kasar. Prepare of petis kualitas baik. It's of gula merah. Prepare of cabe rawit (sesuaikan selera). It's of pisang mentah (kepok, batu). You need of Garam, air matang. Prepare of Kerupuk. Rujak Cingur step by step Persiapkan semua bahan. Uleg bawang putih goreng, cabe, garam, gula merah, irisan pisang mentah sampai halus, masukkan kacang tanah yang di blender uleg lembut.
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